Alle Kategorien
Bücher
Schule & Lernen
(Land-)Karten
Schreibwaren
Kalender
Spielzeug
Gesellschaftsspiele
0,00 €
Cover: 9781912983407 | Beer and Veg | Mark Dredge | Buch | Gebunden | Englisch | 2021
Dekorationsartikel gehören nicht zum Leistungsumfang.
Beer and Veg
Combining Great Craft Beer with Vegetarian and Vegan Food
Buch von Mark Dredge
Sprache: Englisch

27,80 €

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 1-2 Wochen

Kategorien:
Beschreibung
Beer and Veg brings together craft beer and vegetarian and vegan food, with the best suggestions for how to perfectly pair your beer to whatever dish you’re eating, and over 70 recipes which use beer as an ingredient.

The introduction covers how to approach beer with vegetarian/vegan food; then there are tips and tricks on matching beer and food; how to cook with beer in veg/vegan dishes; an extended section of different beer styles and foods to enjoy with them; and then a selection of over 70 great recipes using beer as an ingredient. The suggestions made in the book will cover beers from around the world, plus many common and popular dishes. The recipes are a mix of vegetarian and vegan, with vegan options available for nearly every dish. For some of the most popular dishes, like mac and cheese, there are two recipes, one for the ultimate veggie version and the other for the ultimate vegan version. Having switched to a vegetarian diet himself in the last two years, author and award-winning beer writer Mark Dredge is the perfect person to help you combine a love of craft beer with plant-based food.
Beer and Veg brings together craft beer and vegetarian and vegan food, with the best suggestions for how to perfectly pair your beer to whatever dish you’re eating, and over 70 recipes which use beer as an ingredient.

The introduction covers how to approach beer with vegetarian/vegan food; then there are tips and tricks on matching beer and food; how to cook with beer in veg/vegan dishes; an extended section of different beer styles and foods to enjoy with them; and then a selection of over 70 great recipes using beer as an ingredient. The suggestions made in the book will cover beers from around the world, plus many common and popular dishes. The recipes are a mix of vegetarian and vegan, with vegan options available for nearly every dish. For some of the most popular dishes, like mac and cheese, there are two recipes, one for the ultimate veggie version and the other for the ultimate vegan version. Having switched to a vegetarian diet himself in the last two years, author and award-winning beer writer Mark Dredge is the perfect person to help you combine a love of craft beer with plant-based food.
Über den Autor
Mark Dredge is an award-winning beer, food, and travel writer from London, England. In 2011, 2013, and 2014, he was awarded Beer and Food Writer of the Year from the British Guild of Beer Writers for the work on his blog Pencil and Spoon and then his first two books, Craft Beer World and Beer and Food, which also won an award from the North American Guild of Beer Writers. Mark has also written The Best Beer in the World, Cooking with Beer, and The Beer Bucket List for Dog 'n' Bone, and his writing has featured in leading publications across the globe; he’s also an international beer judge. You can follow him on Twitter and Instagram: [...]
Details
Erscheinungsjahr: 2021
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781912983407
ISBN-10: 1912983400
Sprache: Englisch
Einband: Gebunden
Autor: Dredge, Mark
Hersteller: Ryland, Peters & Small Ltd
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 244 x 203 x 27 mm
Von/Mit: Mark Dredge
Erscheinungsdatum: 20.07.2021
Gewicht: 0,945 kg
Artikel-ID: 118839885
Diese Website verwendet Cookies, um eine bestmögliche Erfahrung bieten zu können. Mehr Informationen ...