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Sprache:
Englisch
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Beschreibung
With the Graffiti Cookbook softcover book from Sweden you will get a unique insight into techniques and materials of today's graffiti scene. Although it is not a classic cookbook, you'll get very hungry - on Graffiti! In hundreds of pictures, illustrations and a dozen interviews with some of the most famous graffiti artists in the world, the authors show how graffiti is made. The Graffiti Cookbook takes you on a journey around the world in search of spray techniques, materials and working methods, as well as tricks and trades from writers such as Swet, Jurne, Rosy, Skil, Egs, Mad C and many more.
This book offers you a look behind the scenes on 140 pages and is a source of inspiration for all followers of the do-it-yourself culture.
This book offers you a look behind the scenes on 140 pages and is a source of inspiration for all followers of the do-it-yourself culture.
With the Graffiti Cookbook softcover book from Sweden you will get a unique insight into techniques and materials of today's graffiti scene. Although it is not a classic cookbook, you'll get very hungry - on Graffiti! In hundreds of pictures, illustrations and a dozen interviews with some of the most famous graffiti artists in the world, the authors show how graffiti is made. The Graffiti Cookbook takes you on a journey around the world in search of spray techniques, materials and working methods, as well as tricks and trades from writers such as Swet, Jurne, Rosy, Skil, Egs, Mad C and many more.
This book offers you a look behind the scenes on 140 pages and is a source of inspiration for all followers of the do-it-yourself culture.
This book offers you a look behind the scenes on 140 pages and is a source of inspiration for all followers of the do-it-yourself culture.
Über den Autor
Bjorn Almqvist, born 1974, is an author, publisher and senior editor at Dokument Press. He have edited numerous books on art and street culture. His earlier books include Graffiti Burners, Graffiti Coloring Book 3, Writers United and Overground.
Details
| Erscheinungsjahr: | 2015 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde & schlanke Küche |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9789185639755 |
| ISBN-10: | 9185639753 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Almqvist, Björn
Barenthin Lindblad, Tobias Nyström, Mikael Sjöstrand, Torkel Lindblad, Tobias Barenthin |
| Redaktion: |
Almqvist, Bjorn
Lindblad, Tobias Barenthin Sjostrand, Torkel |
| Auflage: | Softcover edition |
| Hersteller: |
Dokument Press
Dokument Forlag |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 211 x 152 x 12 mm |
| Von/Mit: | Bjorn Almqvist (u. a.) |
| Erscheinungsdatum: | 15.10.2015 |
| Gewicht: | 0,305 kg |