What to Cook & When to Cook It

A Simple, Seasonal Vegetarian Recipe Book

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Beschreibung

<p>'Just genius and completely delicious.' <b>Poppy O'Toole, aka Poppy Cooks</b><br><br>'A book that makes you want to cook!' <b>Becky Excell</b><br><br>Over 120 easy vegetable recipes from cook and social media sensation, Georgie Eats.<br>This stunning cookbook shows how to <b>bring out the best flavour in your favourite fruit and veg, sharing 120 mouthwatering vegetarian meals</b>. Discover ideas for potatoes, courgettes, tomatoes, spring greens, aubergines and other supermarket ingredients.<br><br>Whether you choose a slow-cooked courgette tagliatelle or a comforting Leek and Butterbean Gratin, <b>this highly cookable approach to seasonal cooking and eating allows the simplest ingredients to shine.</b><br><br>* speedy light bites<br>* quick prep dishes<br>* satisfying midweek mains<br>* big plates to share<br>* sweet treats<br>* seasonal calendars and menu ideas<br>* 'Aperitivo time' cocktails and nibbles<br><br><i>*Please note these recipes use metric measurements*</i></p>

Artikeldetails

EAN

9781035060481

Sprache

Englisch

Einband / Art

Buch

Maße

253 x 179 x 33 mm

Erscheinungsjahr

2025

Verlag / Hersteller

Pan Macmillan