Eat Bitter

A Story About Guts, and Food

16,95 €

inkl. MwSt. und Versand · Lieferzeit 1–2 Werktage

Gesetzliche Gewährleistung: 2 Jahre · Details

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Beschreibung

<p><b>One of the Must-Read Books To Have On Your Radar in 2026—Service95</b></p><p><b>From a dazzling new writer, a stirring memoir rooted in Hakka culture about the lesson to accept both bitterness and sweetness in life</b></p><p><i>Eat bitter</i> is a Chinese proverb meaning ‘endure hardship to taste sweetness.' For Lydia Pang, it embodies the struggles of her Hakka ancestors, a Chinese ethnic group subjected to forced migrations whose ingenuity produced a distinct food culture based on fermenting and foraging. Pang reimagines eating bitter as a philosophy to confront her own challenges: burning out, testing her marriage, navigating fertility struggles and caring for a parent. Through eight recipes, she shares food as memory and medicine: the silly egg noodles her father cooked when her sister was ill, the bone broth she boiled in New York while homesick and courgettes grown in rural Wales as a gesture of reconnection.</p><p>Comprising the satire and darkness of Netflix's <i>Beef</i>, the tender insight of <i>Crying in H Mart</i>, and the distinct magic of Ella Risbridger's <i>Midnight Chicken,</i> <i>Eat Bitter</i> is a very special book from a brilliant new voice and creative talent.</p>

Artikeldetails

EAN

9780063487130

Sprache

Englisch

Einband / Art

Buch

Maße

218 x 151 x 30 mm

Erscheinungsjahr

2026

Verlag / Hersteller

Harper Collins Publ. USA