Larousse Patisserie and Baking

The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase

46,95 €

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Gesetzliche Gewährleistung: 2 Jahre · Details

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Beschreibung

Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. <br><br>It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, plus useful techniques to ensure your bakes are perfect every time. The book also includes workshops on making different types of pastry, handling chocolate, cooking jam and everything else that you need to know about pastry, patisserie and baking.<br><br>Each recipe is photographed and there are more than 30 step-by-step techniques sections.

Artikeldetails

EAN

9780600636205

Sprache

Englisch

Einband / Art

Buch

Maße

267 x 223 x 50 mm

Erscheinungsjahr

2020

Verlag / Hersteller

Octopus Publishing Ltd.