Rosa's Thai Cafe: The Vegetarian Cookbook

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Beschreibung

<p><b>'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country' -</b> <b>Tom Parker Bowles</b></p><p>'One of London's coolest female chefs' - <i>Time Out</i></p><p>Finding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her debut, <i>Rosa's Thai Café: The Cookbook</i>, Saiphin Moore embraces this challenge, creating over 100 delicious and simple recipes for Thai-loving vegans and vegetarians. Featuring authentic dishes such as Tom yum noodle soup, Congee with shiitake mushrooms, Stir-fried aubergine with roasted chilli paste and Butternut red curry, this brilliant sequel adds an exciting new strand to Rosa's repetoire.</p>

Artikeldetails

EAN

9781784724238

Sprache

Englisch

Einband / Art

Buch

Maße

254 x 197 x 30 mm

Erscheinungsjahr

2018

Verlag / Hersteller

Octopus Publishing Ltd.