Greens & Beans
Buch

Greens & Beans

Plant-based recipes featuring peas, lentils and beans

31,95 €

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Gesetzliche Gewährleistung: 2 Jahre · Details

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Beschreibung

<b>"... the recipes themselves offer more detail, lovely photography, and fresh ideas for plant-based food, such as lentil and chocolate granola, beetroot fritters with labneh and quick pickled radish, and lentil and mushroom cottage pie. Weber even manages to sneak beans into desserts, as in her chocolate, hazelnut, and black bean brownies." - Publishers Weekly</b><br><br>Peas, lentils, and beans are vital ingredients for vegetarian and vegan cooking. They are healthy, easy to match and mix, and a natural source of valuable protein. Anne-Katrin turns the spotlight on legumes with her fresh green food creations and international recipes for everyday use - be it tasty one-pot, wok, or pan dishes, recipes for the oven, or crisp salads. The useful kitchen tips offer insider knowledge about storage, soaking, and cooking times, utilization of leftovers, as well as timesaving and nutrient-preserving preparation methods. Apart from a variety of recipes, we get information about cultivating legumes, product reviews, notes about the positive effects for biodiversity, climate and environment, and a seasonal vegetable calendar. A must-have if you like fresh and creative cooking and enjoy healthy yet delicious food.

Artikeldetails

EAN
9781911714194
Sprache
Englisch
Einband / Art
Buch
Maße
261 x 203 x 22 mm
Erscheinungsjahr
2024
Verlag / Hersteller
Grub Street Publishing

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Greens & Beans

31,95 €