How to Make Bread

Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries

21,95 €

inkl. MwSt. und Versand · Lieferzeit 1–2 Werktage

Gesetzliche Gewährleistung: 2 Jahre · Details

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Beschreibung

<p>Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: how flour and yeast work, which kitchen equipment makes life easier and how to ensure a light crumb and good crust. In Basics &amp; Other Yeasted Breads, you'll learn how to make a Basic White Bread with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat-free or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Sweet Treats - in more than 60 easy-to-follow recipes.</p>

Artikeldetails

EAN

9781849751407

Sprache

Englisch

Einband / Art

Buch

Maße

269 x 228 x 25 mm

Erscheinungsjahr

2011

Verlag / Hersteller

Ryland Peters