The Barbecue Bible. 10th Anniversary Edition

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Beschreibung

<p><b>From a master griller and the author of </b><i><b>Project Griddle</b></i><b> comes the biggest, baddest, best salute to our passion for barbecue. ?</b></p><p><b>"For aspiring gourmets of the grill ... there is only one book: </b><i><b>The Barbecue! Bible</b></i><b>." -</b><i><b>The New Yorker</b></i></p><p>A 500-recipe celebration of sizzle and smoke, Steven Raichlen's award-winning <i>The Barbecue! Bible </i>unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.</p><p>It's got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits.</p><p>Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs-even a chapter on thirst-quenchers to serve while you're busy fanning the coals.</p>

Artikeldetails

EAN

9780761149439

Sprache

Englisch

Einband / Art

Taschenbuch

Maße

231 x 202 x 32 mm

Erscheinungsjahr

2008

Verlag / Hersteller

Workman Publishing